Muscat de Samos

Wine produced in the island of Samos from the native wine of Muscat Blanc à Petits Grains. Grapes are cultivated on traditional terraces characterized by old stone walls, so-called “pezoule”. The terraces are located close to the slopes of Mountain Ampelos and reach 900 meters above sea level. The wine is pale, greenish and bright, with an elegant nose with floral and fruity aromas. Clear references to muscat, which is expressed in a refined way without showing muscles, fresh acid and quite persistent.